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Manufacturers/packers 📍 Isle of Wight

Wild Island Ltd

Langbridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wild Island Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 August 2025 by Isle of Wight.

What does this rating mean?

Wild Island Ltd in Langbridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit A,
Langbridge Business Centre,
Langbridge,
Newchurch,
PO36 0NP
Wild Island Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wild Island Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Wild Island Ltd?

Food hygiene at Wild Island Ltd is inspected by Isle of Wight, the local authority responsible for this area. You can reach them at https://www.iow.gov.uk/environment-and-planning/community-protection-services/ or [email protected].

Questions about Wild Island Ltd

What is Wild Island Ltd’s food hygiene rating?
Wild Island Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 August 2025.
When was Wild Island Ltd last inspected?
Wild Island Ltd was last inspected by Isle of Wight on 5 August 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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