Shorwell Parish Hall

Shorwell

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shorwell Parish Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 12 May 2016 by Isle of Wight.

What does this rating mean?

Shorwell Parish Hall in Shorwell has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Shorwell Village Hall,
Russell Road,
Shorwell,
Isle Of Wight,
PO30 3JT

Shorwell Parish Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Shorwell Parish Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Shorwell Parish Hall?

Food hygiene at Shorwell Parish Hall is inspected by Isle of Wight, the local authority responsible for this area. You can reach them at https://www.iow.gov.uk/environment-and-planning/community-protection-services/ or [email protected].

Questions about Shorwell Parish Hall

What is Shorwell Parish Hall’s food hygiene rating?

Shorwell Parish Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 May 2016.

When was Shorwell Parish Hall last inspected?

Shorwell Parish Hall was last inspected by Isle of Wight on 12 May 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.