Shanklin Stores

Isle Of Wight

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Shanklin Stores scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Very good Confidence in management Major improvement necessary

Last inspected on 3 November 2025 by Isle of Wight.

What does this rating mean?

Shanklin Stores in Isle Of Wight has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 - 12 Regent Street,
Shanklin,
Isle Of Wight,
PO37 7AA

This is the official Food Standards Agency hygiene badge for Shanklin Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Shanklin Stores?

Food hygiene at Shanklin Stores is inspected by Isle of Wight, the local authority responsible for this area. You can reach them at https://www.iow.gov.uk/environment-and-planning/community-protection-services/ or [email protected].

Questions about Shanklin Stores

What is Shanklin Stores’s food hygiene rating?

Shanklin Stores has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 3 November 2025.

When was Shanklin Stores last inspected?

Shanklin Stores was last inspected by Isle of Wight on 3 November 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.