Zaika Indian Restaurant

Suffolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Zaika Indian Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 November 2021 by Ipswich.

What does this rating mean?

Zaika Indian Restaurant in Suffolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

17 St Nicholas Street,
Ipswich,
Suffolk,
IP1 1TW

Zaika Indian Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Zaika Indian Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Zaika Indian Restaurant?

Food hygiene at Zaika Indian Restaurant is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Zaika Indian Restaurant

What is Zaika Indian Restaurant’s food hygiene rating?

Zaika Indian Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 November 2021.

When was Zaika Indian Restaurant last inspected?

Zaika Indian Restaurant was last inspected by Ipswich on 22 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.