The Selkirk Pub & Gurkha Restaurant

Suffolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Selkirk Pub & Gurkha Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Selkirk Pub & Gurkha Restaurant in Suffolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

24 Selkirk Road,
Ipswich,
Suffolk,
IP4 3HX

The Selkirk Pub & Gurkha Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Selkirk Pub & Gurkha Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects The Selkirk Pub & Gurkha Restaurant?

Food hygiene at The Selkirk Pub & Gurkha Restaurant is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about The Selkirk Pub & Gurkha Restaurant

What is The Selkirk Pub & Gurkha Restaurant’s food hygiene rating?

The Selkirk Pub & Gurkha Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 November 2018.

When was The Selkirk Pub & Gurkha Restaurant last inspected?

The Selkirk Pub & Gurkha Restaurant was last inspected by Ipswich on 5 November 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.