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The Olde Dairy Farm Limited

Ipswich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Olde Dairy Farm Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 26 July 2024 by Ipswich.

What does this rating mean?

The Olde Dairy Farm Limited in Ipswich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ipswich Sports Club,
Henley Road,
Ipswich,
Suffolk,
IP1 4NJ
The Olde Dairy Farm Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Olde Dairy Farm Limited. The data is published by the FSA under the Open Government Licence.

Who inspects The Olde Dairy Farm Limited?

Food hygiene at The Olde Dairy Farm Limited is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about The Olde Dairy Farm Limited

What is The Olde Dairy Farm Limited’s food hygiene rating?
The Olde Dairy Farm Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 July 2024.
When was The Olde Dairy Farm Limited last inspected?
The Olde Dairy Farm Limited was last inspected by Ipswich on 26 July 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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