Storico Pizza & Pasta Restaurant

Suffolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Storico Pizza & Pasta Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 October 2024 by Ipswich.

What does this rating mean?

Storico Pizza & Pasta Restaurant in Suffolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12 Northgate Street,
Ipswich,
Suffolk,
IP1 3DB

Storico Pizza & Pasta Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Storico Pizza & Pasta Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Storico Pizza & Pasta Restaurant?

Food hygiene at Storico Pizza & Pasta Restaurant is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Storico Pizza & Pasta Restaurant

What is Storico Pizza & Pasta Restaurant’s food hygiene rating?

Storico Pizza & Pasta Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 October 2024.

When was Storico Pizza & Pasta Restaurant last inspected?

Storico Pizza & Pasta Restaurant was last inspected by Ipswich on 11 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.