Sodexo The Ipswich Hospital

Ipswich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sodexo The Ipswich Hospital scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 12 August 2025 by Ipswich.

What does this rating mean?

Sodexo The Ipswich Hospital in Ipswich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ipswich Hospital East Suffolk And North Essex,
Heath Road,
Ipswich,
Suffolk,
IP4 5PD

Sodexo The Ipswich Hospital Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sodexo The Ipswich Hospital. The data is published by the FSA under the Open Government Licence.

Who inspects Sodexo The Ipswich Hospital?

Food hygiene at Sodexo The Ipswich Hospital is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Sodexo The Ipswich Hospital

What is Sodexo The Ipswich Hospital’s food hygiene rating?

Sodexo The Ipswich Hospital has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 August 2025.

When was Sodexo The Ipswich Hospital last inspected?

Sodexo The Ipswich Hospital was last inspected by Ipswich on 12 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.