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Hotel/bed & breakfast/guest house πŸ“ Ipswich

Salthouse Harbour Hotel

Suffolk

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

Salthouse Harbour Hotel scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 9 July 2018 by Ipswich.

What does this rating mean?

Salthouse Harbour Hotel in Suffolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Neptune Quay,
Ipswich,
Suffolk,
IP4 1AX
Salthouse Harbour Hotel Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Salthouse Harbour Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects Salthouse Harbour Hotel?

Food hygiene at Salthouse Harbour Hotel is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Salthouse Harbour Hotel

What is Salthouse Harbour Hotel’s food hygiene rating?
Salthouse Harbour Hotel has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 July 2018.
When was Salthouse Harbour Hotel last inspected?
Salthouse Harbour Hotel was last inspected by Ipswich on 9 July 2018.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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