Ninety-Two Noodle Bar

Suffolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ninety-Two Noodle Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 18 October 2018 by Ipswich.

What does this rating mean?

Ninety-Two Noodle Bar in Suffolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

92 Fore Street,
Ipswich,
Suffolk,
IP4 1LB

Ninety-Two Noodle Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ninety-Two Noodle Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Ninety-Two Noodle Bar?

Food hygiene at Ninety-Two Noodle Bar is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Ninety-Two Noodle Bar

What is Ninety-Two Noodle Bar’s food hygiene rating?

Ninety-Two Noodle Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 October 2018.

When was Ninety-Two Noodle Bar last inspected?

Ninety-Two Noodle Bar was last inspected by Ipswich on 18 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.