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Takeaway/sandwich shop 📍 Ipswich

Millers Fish & Chips

Suffolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Millers Fish & Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 September 2025 by Ipswich.

What does this rating mean?

Millers Fish & Chips in Suffolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

137 London Road,
Ipswich,
Suffolk,
IP1 2HH
Millers Fish & Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Millers Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Millers Fish & Chips?

Food hygiene at Millers Fish & Chips is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Millers Fish & Chips

What is Millers Fish & Chips’s food hygiene rating?
Millers Fish & Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 September 2025.
When was Millers Fish & Chips last inspected?
Millers Fish & Chips was last inspected by Ipswich on 5 September 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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