Hot Sausage & Hot Potato Company

Ipswich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hot Sausage & Hot Potato Company scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 1 August 2023 by Ipswich.

What does this rating mean?

Hot Sausage & Hot Potato Company in Ipswich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hot Sausage Company Site 8,
Tavern Street,
Ipswich,
Suffolk,

Hot Sausage & Hot Potato Company Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hot Sausage & Hot Potato Company. The data is published by the FSA under the Open Government Licence.

Who inspects Hot Sausage & Hot Potato Company?

Food hygiene at Hot Sausage & Hot Potato Company is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Hot Sausage & Hot Potato Company

What is Hot Sausage & Hot Potato Company’s food hygiene rating?

Hot Sausage & Hot Potato Company has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 August 2023.

When was Hot Sausage & Hot Potato Company last inspected?

Hot Sausage & Hot Potato Company was last inspected by Ipswich on 1 August 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.