BME Suffolk Support Group

Ipswich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

BME Suffolk Support Group scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 4 September 2023 by Ipswich.

What does this rating mean?

BME Suffolk Support Group in Ipswich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Coachmans Court,
Old Cattle Market,
Ipswich,
Suffolk,
IP4 1DX

BME Suffolk Support Group Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for BME Suffolk Support Group. The data is published by the FSA under the Open Government Licence.

Who inspects BME Suffolk Support Group?

Food hygiene at BME Suffolk Support Group is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about BME Suffolk Support Group

What is BME Suffolk Support Group’s food hygiene rating?

BME Suffolk Support Group has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 September 2023.

When was BME Suffolk Support Group last inspected?

BME Suffolk Support Group was last inspected by Ipswich on 4 September 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.