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Alamin Halal Butchers

Suffolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

Alamin Halal Butchers scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 30 October 2018 by Ipswich.

What does this rating mean?

Alamin Halal Butchers in Suffolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

131 St Helens Street,
Ipswich,
Suffolk,
IP4 2LS
Alamin Halal Butchers Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Alamin Halal Butchers. The data is published by the FSA under the Open Government Licence.

Who inspects Alamin Halal Butchers?

Food hygiene at Alamin Halal Butchers is inspected by Ipswich, the local authority responsible for this area. You can reach them at http://www.ipswich.gov.uk or [email protected].

Questions about Alamin Halal Butchers

What is Alamin Halal Butchers’s food hygiene rating?
Alamin Halal Butchers has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 October 2018.
When was Alamin Halal Butchers last inspected?
Alamin Halal Butchers was last inspected by Ipswich on 30 October 2018.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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