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Restaurant/Cafe/Canteen 📍 Hyndburn

2 Sisters Cafe & Bistro

Lancashire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

2 Sisters Cafe & Bistro scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 January 2026 by Hyndburn.

What does this rating mean?

2 Sisters Cafe & Bistro in Lancashire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

33 Warner Street,
Accrington,
Lancashire,
BB5 1HN
2 Sisters Cafe & Bistro Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for 2 Sisters Cafe & Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects 2 Sisters Cafe & Bistro?

Food hygiene at 2 Sisters Cafe & Bistro is inspected by Hyndburn, the local authority responsible for this area. You can reach them at http://www.hyndburnbc.gov.uk or [email protected].

Questions about 2 Sisters Cafe & Bistro

What is 2 Sisters Cafe & Bistro’s food hygiene rating?
2 Sisters Cafe & Bistro has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 January 2026.
When was 2 Sisters Cafe & Bistro last inspected?
2 Sisters Cafe & Bistro was last inspected by Hyndburn on 29 January 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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