The Ashbeach Ladybirds Pre-School

Ramsey St Marys

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Ashbeach Ladybirds Pre-School scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Ashbeach Ladybirds Pre-School in Ramsey St Marys has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ashbeach Primary School,
Ashbeach Drove,
Ramsey St Marys,
Huntingdon,
PE26 2TG

The Ashbeach Ladybirds Pre-School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Ashbeach Ladybirds Pre-School. The data is published by the FSA under the Open Government Licence.

Who inspects The Ashbeach Ladybirds Pre-School?

Food hygiene at The Ashbeach Ladybirds Pre-School is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about The Ashbeach Ladybirds Pre-School

What is The Ashbeach Ladybirds Pre-School’s food hygiene rating?

The Ashbeach Ladybirds Pre-School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 June 2018.

When was The Ashbeach Ladybirds Pre-School last inspected?

The Ashbeach Ladybirds Pre-School was last inspected by Huntingdonshire on 21 June 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.