Old Nene Golf & Country Club

Ramsey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Old Nene Golf & Country Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 November 2019 by Huntingdonshire.

What does this rating mean?

Old Nene Golf & Country Club in Ramsey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Old Nene Golf And Country Club Muchwood Lane,
Ramsey,
Cambridgeshire,
PE26 2XQ

Old Nene Golf & Country Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Old Nene Golf & Country Club. The data is published by the FSA under the Open Government Licence.

Who inspects Old Nene Golf & Country Club?

Food hygiene at Old Nene Golf & Country Club is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Old Nene Golf & Country Club

What is Old Nene Golf & Country Club’s food hygiene rating?

Old Nene Golf & Country Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 November 2019.

When was Old Nene Golf & Country Club last inspected?

Old Nene Golf & Country Club was last inspected by Huntingdonshire on 25 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.