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Measures Butchers

Brampton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Measures Butchers scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 13 November 2025 by Huntingdonshire.

What does this rating mean?

Measures Butchers in Brampton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

46 High Street,
Brampton,
Cambridgeshire,
PE28 4TH
Measures Butchers Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Measures Butchers. The data is published by the FSA under the Open Government Licence.

Who inspects Measures Butchers?

Food hygiene at Measures Butchers is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Measures Butchers

What is Measures Butchers’s food hygiene rating?
Measures Butchers has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 November 2025.
When was Measures Butchers last inspected?
Measures Butchers was last inspected by Huntingdonshire on 13 November 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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