Duck & Drake Yaxley

Yaxley

Food hygiene rating 4 / 5 · Good

Squeaky clean

Duck & Drake Yaxley scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 10 September 2025 by Huntingdonshire.

What does this rating mean?

Duck & Drake Yaxley in Yaxley has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Public House Duck And Drake 34 Main Street,
Yaxley,
Cambridgeshire,
PE7 3LY

Duck & Drake Yaxley Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Duck & Drake Yaxley. The data is published by the FSA under the Open Government Licence.

Who inspects Duck & Drake Yaxley?

Food hygiene at Duck & Drake Yaxley is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about Duck & Drake Yaxley

What is Duck & Drake Yaxley’s food hygiene rating?

Duck & Drake Yaxley has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 September 2025.

When was Duck & Drake Yaxley last inspected?

Duck & Drake Yaxley was last inspected by Huntingdonshire on 10 September 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.