David Jennings Fish Merchant Limited

St Ives

Food hygiene rating 5 / 5 · Very good

Squeaky clean

David Jennings Fish Merchant Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 1 May 2018 by Huntingdonshire.

What does this rating mean?

David Jennings Fish Merchant Limited in St Ives has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12A Burrel Road,
St Ives,
Cambridgeshire,
PE27 3LE

David Jennings Fish Merchant Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for David Jennings Fish Merchant Limited. The data is published by the FSA under the Open Government Licence.

Who inspects David Jennings Fish Merchant Limited?

Food hygiene at David Jennings Fish Merchant Limited is inspected by Huntingdonshire, the local authority responsible for this area. You can reach them at http://www.huntingdonshire.gov.uk or [email protected].

Questions about David Jennings Fish Merchant Limited

What is David Jennings Fish Merchant Limited’s food hygiene rating?

David Jennings Fish Merchant Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 May 2018.

When was David Jennings Fish Merchant Limited last inspected?

David Jennings Fish Merchant Limited was last inspected by Huntingdonshire on 1 May 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.