Good Chef

Kingston Upon Hull

Food hygiene rating 4 / 5 · Good

Squeaky clean

Good Chef scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 21 October 2024 by Hull City.

Rating over time

We have recorded 2 Food Standards Agency inspections for Good Chef, from March 2019 to October 2024. Its hygiene rating has held steady, from 4 in 2019 to 4 in 2024.

Food hygiene rating (0 to 5) at each FSA inspection of Good Chef.

Food hygiene rating history for Good Chef
Inspection date	Rating	Verdict
22 March 2019	4 / 5	Good
21 October 2024	4 / 5	Good

What does this rating mean?

Good Chef in Kingston Upon Hull has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

102 Boothferry Road,
Kingston Upon Hull,
HU4 6ER

This is the official Food Standards Agency hygiene badge for Good Chef. The data is published by the FSA under the Open Government Licence.

Who inspects Good Chef?

Food hygiene at Good Chef is inspected by Hull City, the local authority responsible for this area. You can reach them at http://www.hull.gov.uk or foodandhealth&[email protected].

Questions about Good Chef

What is Good Chef’s food hygiene rating?

Good Chef has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 October 2024.

When was Good Chef last inspected?

Good Chef was last inspected by Hull City on 21 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.