The Whistling Oyster

Chiswick

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Whistling Oyster scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 28 September 2022 by Hounslow.

What does this rating mean?

The Whistling Oyster in Chiswick has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

46a Devonshire Road,
Chiswick,
W4 2HD

The Whistling Oyster Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Whistling Oyster. The data is published by the FSA under the Open Government Licence.

Who inspects The Whistling Oyster?

Food hygiene at The Whistling Oyster is inspected by Hounslow, the local authority responsible for this area. You can reach them at http://www.hounslow.gov.uk or [email protected].

Questions about The Whistling Oyster

What is The Whistling Oyster’s food hygiene rating?

The Whistling Oyster has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 September 2022.

When was The Whistling Oyster last inspected?

The Whistling Oyster was last inspected by Hounslow on 28 September 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.