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The Liquor District Ltd

Hounslow

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Liquor District Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 6 December 2022 by Hounslow.

What does this rating mean?

The Liquor District Ltd in Hounslow has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ground Floor Unit B009 Unit 2 Parkway Trading Estate,
Cranford Lane,
Hounslow,
TW5 9QA
The Liquor District Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Liquor District Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects The Liquor District Ltd?

Food hygiene at The Liquor District Ltd is inspected by Hounslow, the local authority responsible for this area. You can reach them at http://www.hounslow.gov.uk or [email protected].

Questions about The Liquor District Ltd

What is The Liquor District Ltd’s food hygiene rating?
The Liquor District Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 December 2022.
When was The Liquor District Ltd last inspected?
The Liquor District Ltd was last inspected by Hounslow on 6 December 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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