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Takeaway/sandwich shop 📍 Hounslow

O Bhatkar

Feltham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

O Bhatkar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 4 April 2024 by Hounslow.

Rating over time

We have recorded 2 Food Standards Agency inspections for O Bhatkar, from October 2021 to April 2024.

Food hygiene rating history for O Bhatkar
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

O Bhatkar in Feltham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

7 Wilton Parade,
High Street,
Feltham,
TW13 4BU
O Bhatkar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for O Bhatkar. The data is published by the FSA under the Open Government Licence.

Who inspects O Bhatkar?

Food hygiene at O Bhatkar is inspected by Hounslow, the local authority responsible for this area. You can reach them at http://www.hounslow.gov.uk or [email protected].

Questions about O Bhatkar

What is O Bhatkar’s food hygiene rating?
O Bhatkar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 April 2024.
When was O Bhatkar last inspected?
O Bhatkar was last inspected by Hounslow on 4 April 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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