Hounslow East Food & Wine

Hounslow

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hounslow East Food & Wine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 25 September 2021 by Hounslow.

What does this rating mean?

Hounslow East Food & Wine in Hounslow has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

83 Kingsley Road,
Hounslow,
TW3 4AH

Hounslow East Food & Wine Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hounslow East Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Hounslow East Food & Wine?

Food hygiene at Hounslow East Food & Wine is inspected by Hounslow, the local authority responsible for this area. You can reach them at http://www.hounslow.gov.uk or [email protected].

Questions about Hounslow East Food & Wine

What is Hounslow East Food & Wine’s food hygiene rating?

Hounslow East Food & Wine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 September 2021.

When was Hounslow East Food & Wine last inspected?

Hounslow East Food & Wine was last inspected by Hounslow on 25 September 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.