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Restaurant/Cafe/Canteen 📍 Horsham

Wheatsheaf Coffee Shop

Wheatsheaf Road Woodmancote

Food hygiene rating 4 / 5 · Good

Squeaky clean

Wheatsheaf Coffee Shop scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 18 July 2024 by Horsham.

What does this rating mean?

Wheatsheaf Coffee Shop in Wheatsheaf Road Woodmancote has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wheatsheaf Coffee Shop,
The Wheatsheaf,
Wheatsheaf Road Woodmancote,
Henfield,
BN5 9BD
Wheatsheaf Coffee Shop Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Wheatsheaf Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Wheatsheaf Coffee Shop?

Food hygiene at Wheatsheaf Coffee Shop is inspected by Horsham, the local authority responsible for this area. You can reach them at http://www.horsham.gov.uk or [email protected].

Questions about Wheatsheaf Coffee Shop

What is Wheatsheaf Coffee Shop’s food hygiene rating?
Wheatsheaf Coffee Shop has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 18 July 2024.
When was Wheatsheaf Coffee Shop last inspected?
Wheatsheaf Coffee Shop was last inspected by Horsham on 18 July 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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