Suwannaphum Thai Cuisine LTD

Billingshurst

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Suwannaphum Thai Cuisine LTD scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 November 2024 by Horsham.

What does this rating mean?

Suwannaphum Thai Cuisine LTD in Billingshurst has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Suwannaphum Thai Cuisine LTD,
55 Station Road,
Billingshurst,
RH14 9SE

Suwannaphum Thai Cuisine LTD Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Suwannaphum Thai Cuisine LTD. The data is published by the FSA under the Open Government Licence.

Who inspects Suwannaphum Thai Cuisine LTD?

Food hygiene at Suwannaphum Thai Cuisine LTD is inspected by Horsham, the local authority responsible for this area. You can reach them at http://www.horsham.gov.uk or [email protected].

Questions about Suwannaphum Thai Cuisine LTD

What is Suwannaphum Thai Cuisine LTD’s food hygiene rating?

Suwannaphum Thai Cuisine LTD has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 November 2024.

When was Suwannaphum Thai Cuisine LTD last inspected?

Suwannaphum Thai Cuisine LTD was last inspected by Horsham on 12 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.