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Pumpkin Patch Day Nursery

Horsham Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pumpkin Patch Day Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 April 2026 by Horsham.

What does this rating mean?

Pumpkin Patch Day Nursery in Horsham Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Steyning Pumpkin Patch,
Units 1 And 2 Chanctonfold,
Horsham Road,
Steyning,
BN44 3AA
Pumpkin Patch Day Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pumpkin Patch Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Pumpkin Patch Day Nursery?

Food hygiene at Pumpkin Patch Day Nursery is inspected by Horsham, the local authority responsible for this area. You can reach them at http://www.horsham.gov.uk or [email protected].

Questions about Pumpkin Patch Day Nursery

What is Pumpkin Patch Day Nursery’s food hygiene rating?
Pumpkin Patch Day Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 April 2026.
When was Pumpkin Patch Day Nursery last inspected?
Pumpkin Patch Day Nursery was last inspected by Horsham on 2 April 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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