Rollos Doughnuts Ltd

Leicestershire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Rollos Doughnuts Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 23 September 2025 by Hinckley and Bosworth.

What does this rating mean?

Rollos Doughnuts Ltd in Leicestershire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

27 The Borough,
Hinckley,
Leicestershire,
LE10 1NL

Rollos Doughnuts Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Rollos Doughnuts Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Rollos Doughnuts Ltd?

Food hygiene at Rollos Doughnuts Ltd is inspected by Hinckley and Bosworth, the local authority responsible for this area. You can reach them at http://www.hinckley-bosworth.gov.uk or [email protected].

Questions about Rollos Doughnuts Ltd

What is Rollos Doughnuts Ltd’s food hygiene rating?

Rollos Doughnuts Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 September 2025.

When was Rollos Doughnuts Ltd last inspected?

Rollos Doughnuts Ltd was last inspected by Hinckley and Bosworth on 23 September 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.