Roast And Radish

Stoke Golding

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Roast And Radish scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 23 November 2023 by Hinckley and Bosworth.

What does this rating mean?

Roast And Radish in Stoke Golding has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Three Horseshoes,
High Street,
Stoke Golding,
Nuneaton,
CV13 6HE

This is the official Food Standards Agency hygiene badge for Roast And Radish. The data is published by the FSA under the Open Government Licence.

Who inspects Roast And Radish?

Food hygiene at Roast And Radish is inspected by Hinckley and Bosworth, the local authority responsible for this area. You can reach them at http://www.hinckley-bosworth.gov.uk or [email protected].

Questions about Roast And Radish

What is Roast And Radish’s food hygiene rating?

Roast And Radish has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 November 2023.

When was Roast And Radish last inspected?

Roast And Radish was last inspected by Hinckley and Bosworth on 23 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.