Fernleighs Bar And Bistro

Leicester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fernleighs Bar And Bistro scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 January 2025 by Hinckley and Bosworth.

What does this rating mean?

Fernleighs Bar And Bistro in Leicester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

32 Wood Street,
Earl Shilton,
Leicester,
Leicestershire,
LE9 7ND

Fernleighs Bar And Bistro Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fernleighs Bar And Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects Fernleighs Bar And Bistro?

Food hygiene at Fernleighs Bar And Bistro is inspected by Hinckley and Bosworth, the local authority responsible for this area. You can reach them at http://www.hinckley-bosworth.gov.uk or [email protected].

Questions about Fernleighs Bar And Bistro

What is Fernleighs Bar And Bistro’s food hygiene rating?

Fernleighs Bar And Bistro has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 January 2025.

When was Fernleighs Bar And Bistro last inspected?

Fernleighs Bar And Bistro was last inspected by Hinckley and Bosworth on 24 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.