Ballers Pool Lounge

Leicestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ballers Pool Lounge scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 14 January 2026 by Hinckley and Bosworth.

What does this rating mean?

Ballers Pool Lounge in Leicestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 The Crescent,
Hinckley,
Leicestershire,
LE10 0QQ

Ballers Pool Lounge Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ballers Pool Lounge. The data is published by the FSA under the Open Government Licence.

Who inspects Ballers Pool Lounge?

Food hygiene at Ballers Pool Lounge is inspected by Hinckley and Bosworth, the local authority responsible for this area. You can reach them at http://www.hinckley-bosworth.gov.uk or [email protected].

Questions about Ballers Pool Lounge

What is Ballers Pool Lounge’s food hygiene rating?

Ballers Pool Lounge has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 January 2026.

When was Ballers Pool Lounge last inspected?

Ballers Pool Lounge was last inspected by Hinckley and Bosworth on 14 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.