The Crown Public House

Cowley

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

The Crown Public House scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 6 January 2026 by Hillingdon.

What does this rating mean?

The Crown Public House in Cowley has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Crown Public House,
High Street,
Cowley,
UB8 2NL

The Crown Public House Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for The Crown Public House. The data is published by the FSA under the Open Government Licence.

Who inspects The Crown Public House?

Food hygiene at The Crown Public House is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about The Crown Public House

What is The Crown Public House’s food hygiene rating?

The Crown Public House has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 6 January 2026.

When was The Crown Public House last inspected?

The Crown Public House was last inspected by Hillingdon on 6 January 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.