Tai Pan Chinese Restaurant

Northwood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tai Pan Chinese Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 9 July 2019 by Hillingdon.

What does this rating mean?

Tai Pan Chinese Restaurant in Northwood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tai Pan Chinese Restaurant,
19 Maxwell Road,
Northwood,
HA6 2XY

Tai Pan Chinese Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tai Pan Chinese Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Tai Pan Chinese Restaurant?

Food hygiene at Tai Pan Chinese Restaurant is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Tai Pan Chinese Restaurant

What is Tai Pan Chinese Restaurant’s food hygiene rating?

Tai Pan Chinese Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 July 2019.

When was Tai Pan Chinese Restaurant last inspected?

Tai Pan Chinese Restaurant was last inspected by Hillingdon on 9 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.