Swans Chinese Food Take Away

Harlington

Food hygiene rating 4 / 5 · Good

Squeaky clean

Swans Chinese Food Take Away scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 18 November 2019 by Hillingdon.

What does this rating mean?

Swans Chinese Food Take Away in Harlington has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

294 High Street,
Harlington,
UB3 5DU

Swans Chinese Food Take Away Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Swans Chinese Food Take Away. The data is published by the FSA under the Open Government Licence.

Who inspects Swans Chinese Food Take Away?

Food hygiene at Swans Chinese Food Take Away is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Swans Chinese Food Take Away

What is Swans Chinese Food Take Away’s food hygiene rating?

Swans Chinese Food Take Away has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 18 November 2019.

When was Swans Chinese Food Take Away last inspected?

Swans Chinese Food Take Away was last inspected by Hillingdon on 18 November 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.