Royal Naval Association

Long Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Royal Naval Association scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 August 2009 by Hillingdon.

What does this rating mean?

Royal Naval Association in Long Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rear Of 388,
Long Lane,
UB10 9PG

Royal Naval Association Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Royal Naval Association. The data is published by the FSA under the Open Government Licence.

Who inspects Royal Naval Association?

Food hygiene at Royal Naval Association is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Royal Naval Association

What is Royal Naval Association’s food hygiene rating?

Royal Naval Association has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 August 2009.

When was Royal Naval Association last inspected?

Royal Naval Association was last inspected by Hillingdon on 3 August 2009.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.