Manor House Montessori School

Ruislip

Food hygiene rating 4 / 5 · Good

Squeaky clean

Manor House Montessori School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Generally satisfactory

Last inspected on 7 August 2008 by Hillingdon.

What does this rating mean?

Manor House Montessori School in Ruislip has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Stables, Manor farm Complex,,
Bury Street,
Ruislip,
HA4 7SU

Manor House Montessori School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Manor House Montessori School. The data is published by the FSA under the Open Government Licence.

Who inspects Manor House Montessori School?

Food hygiene at Manor House Montessori School is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Manor House Montessori School

What is Manor House Montessori School’s food hygiene rating?

Manor House Montessori School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 August 2008.

When was Manor House Montessori School last inspected?

Manor House Montessori School was last inspected by Hillingdon on 7 August 2008.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.