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Restaurant/Cafe/Canteen 📍 Hillingdon

Louis Vuitton Cafe

London Heathrow Airport

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Louis Vuitton Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 27 January 2025 by Hillingdon.

What does this rating mean?

Louis Vuitton Cafe in London Heathrow Airport has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Terminal 2 The Queen's Terminal,
Inner Ring East,
London Heathrow Airport,
TW69 1EW
Louis Vuitton Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Louis Vuitton Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Louis Vuitton Cafe?

Food hygiene at Louis Vuitton Cafe is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Louis Vuitton Cafe

What is Louis Vuitton Cafe’s food hygiene rating?
Louis Vuitton Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 January 2025.
When was Louis Vuitton Cafe last inspected?
Louis Vuitton Cafe was last inspected by Hillingdon on 27 January 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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