Dodgy
Dinners
Pub/bar/nightclub πŸ“ Hillingdon

Kings Arms

Harefield

Food hygiene rating 1 / 5 Β· Major improvement necessary

Bit dodgy, this one

Kings Arms scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 5 October 2021 by Hillingdon.

What does this rating mean?

Kings Arms in Harefield has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Kings Arms,
6 Park Lane,
Harefield,
UB9 6BJ
Kings Arms Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Kings Arms. The data is published by the FSA under the Open Government Licence.

Who inspects Kings Arms?

Food hygiene at Kings Arms is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Kings Arms

What is Kings Arms’s food hygiene rating?
Kings Arms has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 5 October 2021.
When was Kings Arms last inspected?
Kings Arms was last inspected by Hillingdon on 5 October 2021.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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