Huongviet Supermarket UB7

West Drayton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Huongviet Supermarket UB7 scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 September 2023 by Hillingdon.

What does this rating mean?

Huongviet Supermarket UB7 in West Drayton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

45-47 Station Road,
West Drayton,
UB7 7LN

Huongviet Supermarket UB7 Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Huongviet Supermarket UB7. The data is published by the FSA under the Open Government Licence.

Who inspects Huongviet Supermarket UB7?

Food hygiene at Huongviet Supermarket UB7 is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Huongviet Supermarket UB7

What is Huongviet Supermarket UB7’s food hygiene rating?

Huongviet Supermarket UB7 has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 September 2023.

When was Huongviet Supermarket UB7 last inspected?

Huongviet Supermarket UB7 was last inspected by Hillingdon on 13 September 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.