Haibe Halwa & Sweets Centre

Hayes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Haibe Halwa & Sweets Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 18 February 2026 by Hillingdon.

What does this rating mean?

Haibe Halwa & Sweets Centre in Hayes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

37 Coldharbour Lane,
Hayes,
UB3 3EB

Haibe Halwa & Sweets Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Haibe Halwa & Sweets Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Haibe Halwa & Sweets Centre?

Food hygiene at Haibe Halwa & Sweets Centre is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Haibe Halwa & Sweets Centre

What is Haibe Halwa & Sweets Centre’s food hygiene rating?

Haibe Halwa & Sweets Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2026.

When was Haibe Halwa & Sweets Centre last inspected?

Haibe Halwa & Sweets Centre was last inspected by Hillingdon on 18 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.