Family Sari Sari Stores 08

West Drayton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Family Sari Sari Stores 08 scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Generally satisfactory

Last inspected on 2 September 2011 by Hillingdon.

What does this rating mean?

Family Sari Sari Stores 08 in West Drayton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

31a Fairfield Road,
West Drayton,
UB7 8EY

Family Sari Sari Stores 08 Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Family Sari Sari Stores 08. The data is published by the FSA under the Open Government Licence.

Who inspects Family Sari Sari Stores 08?

Food hygiene at Family Sari Sari Stores 08 is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Family Sari Sari Stores 08

What is Family Sari Sari Stores 08’s food hygiene rating?

Family Sari Sari Stores 08 has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 September 2011.

When was Family Sari Sari Stores 08 last inspected?

Family Sari Sari Stores 08 was last inspected by Hillingdon on 2 September 2011.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.