Eastcote Food & Wine

Ruislip

Food hygiene rating 4 / 5 · Good

Squeaky clean

Eastcote Food & Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Generally satisfactory

Last inspected on 21 February 2019 by Hillingdon.

What does this rating mean?

Eastcote Food & Wine in Ruislip has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

265 Field End Road,
Ruislip,
HA4 9NJ

Eastcote Food & Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Eastcote Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Eastcote Food & Wine?

Food hygiene at Eastcote Food & Wine is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Eastcote Food & Wine

What is Eastcote Food & Wine’s food hygiene rating?

Eastcote Food & Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 February 2019.

When was Eastcote Food & Wine last inspected?

Eastcote Food & Wine was last inspected by Hillingdon on 21 February 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.