Discount Food & Wine Store

Uxbridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Discount Food & Wine Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 2 March 2019 by Hillingdon.

What does this rating mean?

Discount Food & Wine Store in Uxbridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 Crescent Parade,
Uxbridge Road,
Uxbridge,
UB10 0LG

Discount Food & Wine Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Discount Food & Wine Store. The data is published by the FSA under the Open Government Licence.

Who inspects Discount Food & Wine Store?

Food hygiene at Discount Food & Wine Store is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Discount Food & Wine Store

What is Discount Food & Wine Store’s food hygiene rating?

Discount Food & Wine Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 March 2019.

When was Discount Food & Wine Store last inspected?

Discount Food & Wine Store was last inspected by Hillingdon on 2 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.