Cafe on the Green

Hayes

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Cafe on the Green scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Major improvement necessary Confidence in management Major improvement necessary

Last inspected on 2 September 2021 by Hillingdon.

What does this rating mean?

Cafe on the Green in Hayes has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sports Pavilion - Little Harlington Fields,
Sipson Lane,
Hayes,

This is the official Food Standards Agency hygiene badge for Cafe on the Green. The data is published by the FSA under the Open Government Licence.

Who inspects Cafe on the Green?

Food hygiene at Cafe on the Green is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Cafe on the Green

What is Cafe on the Green’s food hygiene rating?

Cafe on the Green has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 2 September 2021.

When was Cafe on the Green last inspected?

Cafe on the Green was last inspected by Hillingdon on 2 September 2021.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.