Bourne Food and Wine

Hayes

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bourne Food and Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 29 July 2019 by Hillingdon.

What does this rating mean?

Bourne Food and Wine in Hayes has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Bourne Circus,
Bourne Avenue,
Hayes,
UB3 1PS

Bourne Food and Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bourne Food and Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Bourne Food and Wine?

Food hygiene at Bourne Food and Wine is inspected by Hillingdon, the local authority responsible for this area. You can reach them at http://www.hillingdon.gov.uk/foodsafety or [email protected].

Questions about Bourne Food and Wine

What is Bourne Food and Wine’s food hygiene rating?

Bourne Food and Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 July 2019.

When was Bourne Food and Wine last inspected?

Bourne Food and Wine was last inspected by Hillingdon on 29 July 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.