Thrive plant based eatery

Derbyshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thrive plant based eatery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 March 2024 by High Peak.

What does this rating mean?

Thrive plant based eatery in Derbyshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Henry Street,
Glossop,
Derbyshire,
SK13 8BW

Thrive plant based eatery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thrive plant based eatery. The data is published by the FSA under the Open Government Licence.

Who inspects Thrive plant based eatery?

Food hygiene at Thrive plant based eatery is inspected by High Peak, the local authority responsible for this area. You can reach them at http://www.highpeak.gov.uk or [email protected].

Questions about Thrive plant based eatery

What is Thrive plant based eatery’s food hygiene rating?

Thrive plant based eatery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 March 2024.

When was Thrive plant based eatery last inspected?

Thrive plant based eatery was last inspected by High Peak on 21 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.