Starbucks@Fickle Mermaid

High Peak

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Starbucks@Fickle Mermaid scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 September 2024 by High Peak.

What does this rating mean?

Starbucks@Fickle Mermaid in High Peak has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Foresters Way,
Chapel-En-Le-Frith,
High Peak,
SK23 0RB

Starbucks@Fickle Mermaid Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Starbucks@Fickle Mermaid. The data is published by the FSA under the Open Government Licence.

Who inspects Starbucks@Fickle Mermaid?

Food hygiene at Starbucks@Fickle Mermaid is inspected by High Peak, the local authority responsible for this area. You can reach them at http://www.highpeak.gov.uk or [email protected].

Questions about Starbucks@Fickle Mermaid

What is Starbucks@Fickle Mermaid’s food hygiene rating?

Starbucks@Fickle Mermaid has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 September 2024.

When was Starbucks@Fickle Mermaid last inspected?

Starbucks@Fickle Mermaid was last inspected by High Peak on 12 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.