The Red Cafe

Hertfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Red Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 22 June 2024 by Hertsmere.

Rating over time

We have recorded 2 Food Standards Agency inspections for The Red Cafe, from February 2022 to June 2024.

Food hygiene rating history for The Red Cafe
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
22 June 2024	5 / 5	Very good

What does this rating mean?

The Red Cafe in Hertfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Farrington Avenue,
Bushey,
Hertfordshire,
WD23 3DG

This is the official Food Standards Agency hygiene badge for The Red Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects The Red Cafe?

Food hygiene at The Red Cafe is inspected by Hertsmere, the local authority responsible for this area. You can reach them at http://www.hertsmere.gov.uk or [email protected].

Questions about The Red Cafe

What is The Red Cafe’s food hygiene rating?

The Red Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 June 2024.

When was The Red Cafe last inspected?

The Red Cafe was last inspected by Hertsmere on 22 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.