Wellington Village Stores

Wellington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wellington Village Stores scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 March 2020 by Herefordshire.

What does this rating mean?

Wellington Village Stores in Wellington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Burnt House Ground,
Wellington,
HR4 8AX

Wellington Village Stores Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wellington Village Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Wellington Village Stores?

Food hygiene at Wellington Village Stores is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about Wellington Village Stores

What is Wellington Village Stores’s food hygiene rating?

Wellington Village Stores has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2020.

When was Wellington Village Stores last inspected?

Wellington Village Stores was last inspected by Herefordshire on 11 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.